Beer with Strangers Episode 36

This week more on the Good Beer Festival, including some sneak previews of the beers that will be there. Also, Doug and Tony talk distilling and the possibilities that come along with the improving attitude toward the practice of pro distilling and whether one can turn Everclear into good whiskey.
In the news, Stone chooses Richmond and Gordon Biersch runs on Dunkin'.

If you're interested in participating in our Hangout on Air or you'd like to come in and share a beer with us, email me here, or message Tony on +State of the Beer. The show's Facebook page is Beer with Strangers and we're "@beerwstrangers" on Twitter.
Finally, and please, consider subscribing on iTunes or on YouTube (if you click the iTunes, your iTunes window will open. Don't be afraid).
If you are or know anyone who is interested in taking a brewing basics class (the class is free and lots of fun) have them reserve a space here. Taking a class is the best way to figure out whether homebrewing is for you. Many people take several before trying on their own at home.

 

If you love to look at us, here's the video: